Signature Meat Pie
Our signature recipe with 100% beef and our special gravy. (Voted No.1 in Sydney 2007)
Beef & Curry
Our award winning beef recipe with traditional Indian curry.
The Bega Pie - Beef, Cheese & Bacon
Our chunky beef recipe with tasty cheese and lean diced bacon.
Beef, Tomato & Mushroom
Our chunky beef recipe, locally grown tomatoes and button mushrooms.
Beef, Tomato & Onion
Our chunky beef recipe with tomato and onion.
Beef & Mushroom
Our chunky beef with recipe with button mushrooms.
Beef Curry
Our chunky beef recipe with a delicious blend of Indian curry spices.
Beef & Pepper
Beef, sauteed onions, potatoes, cracked pepper and mixed herbs.
Beef & Pea
Our chunky beef recipe topped with peas.
The Macarthur Pie - Beef Burgundy
Chunky beef mixed with red wine sauce, stewed carrots and onions.
Chicken & Vegetables
Chicken breast mixed with a blend of leeks, carrots and onion.
Lamb
Tender lamb, seasoned with delicious gravy.
Vegetable
Zucchini, tomatoes, eggplant and onions blended in an italian tomato sauce.
Beef & Potato
Chunky beef base with potato mash blended with our own secret herbs and spices. Topped with melted cheese.
Outback Sausage Roll
100% beef blended with our special herbs and spices.
Spinach and Fetta Roll
Fresh spinach and ricotta cheese wrapped in puff pastry.