OUR STORY
The Outback Bakehouse Story
Outback Bakehouse is located in the historic town of Windsor, 60km west of Sydney. We deliver quality pies, cakes and breads to hungry customers every day of the week.
We're up at the crack of dawn, each and every morning, picking up fresh ingredients. We're baking early in the morning to ensure we've got hot pies ready to go for the breakfast rush.
From the classic meat pie that's been voted best in Sydney, to the super tasty cronut, we've got delicious product to suit your taste buds! Not to mention our mouth-watering milkshakes! And we've even got some Bake-It-Yourself pies to take home for dinner.
Open for breakfast, lunch and even afternoon tea, every day of the week. Perfect for a morning coffee run, an ideal lunch break or a sneaky custard tart for afternoon tea!
Looking forward to meeting you at the Outback Bakehouse!


OUR AWARDS
VISIT US
2007 Young businessman of the Year
2009 Business of the Year
2009 Bakery of the Year
2011 Winner Greater Sydney Tourism Award
2011 Young Entrepreneur of the Year Western Sydney
2011 Voted Top 5 Pies in Sydney, Daily Telegraph
Cnr George & Baker Sts
(off Macquarie Street), Windsor